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April 24, 2025

Culinary Tips and Tricks

Category: Health & Wellness

Author: Trisha Ton, Culinary Director

As Culinary Director at The Wildwood Senior Living, I have a wealth of experience in creating meals that are not only nutritious but also delicious and satisfying. Over the years, I’ve picked up countless tricks that make cooking easier, more flavorful, and even a little more fun. I want to share my best-kept secrets—unexpected ingredient pairings, must-have pantry staples, underrated kitchen tools, and game-changing techniques that can transform the way you cook. Whether you’re a beginner looking to sharpen your skills or a seasoned cook hoping to elevate your dishes, these expert insights will inspire you to get creative in the kitchen.

Tools, Techniques, and Pantry Must-Haves

One underrated kitchen tool every cook should own is a microplane. It’s perfect for grating garlic, citrus zest, cheese, or spices. This tool adds bold flavor without adding bulk.

To prepare quick and flavorful meals, stock your pantry with Mai Ploy chili sauce, onions, garlic, and a good-quality broth. These staples create a solid base for a wide range of dishes.

If you’re just starting out, begin with knife skills. Learn how to dice onions and other vegetables, then progress to cutting various meats. These foundational techniques build confidence in the kitchen.

Early in my culinary career, I learned about emulsification. Knowing how to make a sauce or dressing that holds together has helped me create rich, balanced flavors that last.

Flavor Pairings and Pro Cooking Tips

Unexpected ingredient pairings can truly elevate your cooking. I love mixing fruit with chilis, vinegar with ginger, or creamy ingredients with salty ones. These bold contrasts bring dishes to life.

My go-to method for making soup starts with a base of onion, celery, carrot, and garlic. I sauté the vegetables, deglaze with wine, and then add broth and remaining ingredients. This process creates rich, layered flavors from the start.

To make your home-cooked meals taste restaurant-quality, season at every stage. Always give proteins enough time for a proper sear—this adds flavor and texture that make a big difference.

Dinner plate with baked fish in creamy sauce, roasted potatoes and vegetables, sautéed asparagus, and ratatouille on a white rectangular plate.

Mastering these culinary tips and tricks will elevate your home cooking. Simple techniques can transform ordinary dishes into something extraordinary. By applying the knowledge I’ve gained throughout my career, you’ll cook with more flavor, confidence, and creativity every day.

The Wildwood Senior Living in Joplin, MO offers independent senior apartments, assisted living, and memory care with a variety of services and a range of floor plan options. Amenities include restaurant dining, 24-hour bistro, concierge service, housekeeping, events and entertainment, personal care, transportation services, and more. Centrally located near Freeman Health System and Mercy Hospital with convenient access to major shopping centers and attractions, including Twin Hills Country Club, Northpark Mall, Grand Falls, Wildcat Glades Conservation and Audubon Center – National Audubon Society, Spiva Center for the Arts, and George Washington Carver National Monument.

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